Wajek Hitam Manis (Wajek Pulut Hitam) / Kavuni Arisi Mittai/ Kavuni Rice Sweet/ Wajik Ketan Hitam (A traditional Malay steamed sweet cake made with 100% pure high-quality Gula Melaka and fresh coconut cream extract) Pre-Order

Wajek Hitam Manis (Wajek Pulut Hitam) / Wajik Ketan Hitam / Kavuni Arisi Mittai

A traditional Malay steamed sweet cake made with 100% pure high-quality Gula Melaka and fresh coconut cream extract.

Exclusively Made To Order

Lead time: 7 Days

Wajek Hitam Manis is a rare black beauty among traditional kuih.

Each grain of black glutinous rice is slowly cooked until tender yet distinct, then lovingly coated in rich coconut cream and deep, caramel-scented Gula Melaka. The result is a glossy, shiny slab with a stunning dark burgundy hue that borders on black — elegant, dramatic, and almost jewel-like when sliced.

Unlike the more familiar white-pulut versions (such as Pulut Susu), this is a far less common and more demanding Wajek. Black glutinous rice has a different starch profile, requires precise steaming times, and is highly sensitive to ingredient ratios. Achieving the perfect firm-yet-tender texture that holds its shape when cut into clean cubes demands patience, balance, and a little help from the chemistry gods. When it succeeds, the reward is exceptional: soft-chewy grains that still offer a delicate bite, bound together in a naturally glossy, aromatic paste.

Made with pure ingredients only — no oil, no margarine, no preservatives. Just black glutinous rice, Gula Melaka, white sugar, coconut cream, a touch of salt, and the fragrance of pandan.

Interestingly, black sticky rice desserts travelled with the Nattukottai Chettiars during their historical trading networks across Southeast Asia and Burma. In Chettinad, the rice itself (often called Kavuni Arisi or Burma Kavuni) became an iconic ingredient, and local sweets made from it are cherished wedding and festive treats known as Kavuni Arisi Mittai or Kavuni Arisi Sweet. While the classic Chettinad preparations are usually softer (mixed with grated coconut, jaggery, and ghee), the firm, moulded Wajek style remains a distinctly Indonesian expression of the same beautiful black rice — a quiet culinary link across the seas.

Wajek Hitam Manis is a special kuih, distinguished by its dark, glossy appearance and meticulous preparation.

Ingredients:

Black Glutinous Rice, Premium Palm Sugar, Refined White Sugar, Fresh Coconut Cream, Salt, Water & Pandan leaves

Best Consumed Within One Week:

Store away from direct heat and sunlight. Refrigerate.

Gently warm in a microwave oven before serving or serve chilled.

Traditional Craftsmanship:

At Biskut Disco, we honour the authentic Indonesian method with meticulous attention to every aromatic layer.

• Infuse premium organic grade black rice with fragrant pandan leaves during steaming to achieve a firm-yet-tender grain texture.
• From scratch, concoct a luxurious syrup using pure, authentic Gula Melaka sourced from a renowned plantation in Melaka. Simmer pandan leaves to deepen the aroma, strain the decoction and capture its rich, caramelised essence with minimal refined white sugar to firm the black glutinous rice.
• Freshly grated coconut yields rich, creamy santan (coconut cream). Blend it into a velvety Gula Melaka santan cream, again infused with pandan for the signature floral fragrance.
• The cooled, pandan-scented steamed rice is then combined with this hot, aromatic sauce in the wok. Additional pandan is incorporated during the mixing stage while stirring continuously to prevent the natural sugars from burning. This patient, hands-on process ensures the luxurious syrup thoroughly coats and binds to every grain.

Sizes & Packaging

Pre-Cut Portions (each piece approximately 4cm x 4cm x 2cm, ideal for sharing or individual treats) or Whole Uncut Square Cakes (ideal for custom cutting or presentation):

• 8-Inch Square Cake Box + Small Tray: 16 pieces

• 9-Inch Square Cake Box + Medium Tray: 25 pieces
• 11-Inch Square Cake Box + Large Tray: 36 pieces

• 7-inch whole uncut cake (16cm x 16cm)
• 8-inch whole uncut cake (20cm x 20cm)
• 10-inch whole uncut cake (24cm x 24cm)

Only the box dimensions vary slightly to accommodate the individual cavities that protect the pre-cut pieces. Otherwise, the cake sizes are the same.

Serving Suggestions:

Wajek Hitam Manis pairs wonderfully with tea, coffee, or as a standout ending to any meal. Handcrafted with passion, tradition, and the finest natural ingredients.

Our Promise To You:

Freshly extracted coconut cream - every batch

Premium, pure gula melaka (palm sugar)

High-grade organic black glutinous rice

No preservatives, margarine or oil

Traditional recipe only

Crafted in a hygienic, pristine kitchen

WSQ Food Safety & Hygiene Certified

FSSA Compliant